Production: Production of honey begins with the collection of nectar from various plants, flowers, and buds. Bees ingest raw nectar, process the nectar, then excrete it from glands (known as hypopharyngeal glands). The honey is then stored in a wax coating made from various amino acids (proteins) and vegetable as well as other organic substances. The honey coats the combs of the hive and is stored for later consumption by the workers and queen. Honey production takes a relatively long period of time to accumulate enough amounts of honey for human consumption. Health Benefits: Honey is considered a “health food”. The health benefits of honey are well-studied and historically verifiable. Humans have been harvesting honey from bees since the beginning of written history. As of now some benefits of long-term consumption of honey include: • Wound healing and antiseptic properties (applied externally)• Cough suppression (lubrication and physical scraping of bacteria) •...